Blue California is launching 40 percent micro-encapsulated
phytosterols, taking advantage of a burgeoning market for
cholesterol-lowering products that is driving the market for heart
healthy ingredients.
Ingredient manufacturer Blue California announced it is introducing
a 40 percent concentration of coenzyme Q10, in response to the
dietary supplement industry's demand for higher concentrations.
A trademark issue between Naturex and Blue California over ginseng
extract brands has resulted in the re-naming of Blue California's
product, following an out-of-court settlement.
The second new source of natural vitamin K2 is announced on the US
market in as many weeks, as Blue California is becomes exclusive
distributor of Vitamin K2-All Trans.
Blue California is launching four non-irradiated botanical extracts
at Vitafoods in Geneva this week, the first in a new line which
aims to meet manufacturers' demands for ingredients that meet the
strictest regulatory controls...
Blue California is changing the ingredient purification process at
its China manufacturing facility from gamma-rays to ozone, in order
to meet regulatory standards in international markets.